PINOT GRIGIO

Produced with 100% Pinot Grigio grapes from vineyards located in the North of Veneto, and Trentino.

The vineyards enjoy good ventilation and draining; 5.000 vines per hectare cultivated using the simple and double Guyot. 

The average age of vines vary from 8 to 12 years; the yield per hectare is 90 quintals of grapes.

The grapes are picked manually during the last ten days of September; fermentation in stainless steel tanks at controlled temperature, followed by a refinement in the bottle of 2 months upon release. 

Tasting Notes:

Straw-yellow color with green reflexes, brilliant,shiny. The bouquet  has  scents of sage, lemon verbena, green apple with hints of tropical fruit (banana, and pineapple).

The palate is savoury, fresh, medium-bodied with a pleasant acidity. Ideal for aperitifs, pairs well also with vegetables soups, first course served with butter and sage, fish and goat cheese.