Grape variety: 100% Nebbiolo in the "Michet", "Lampia" and "Rosè" sub-varieties.

Production zone: Barbaresco.

Ageing: 2 years  in chestnut or oak barrels.

Colour: vivid garnet red with ruby hues that tend towards orange as the years go by.

Perfume: fine and elegant, with a composite and ethereal bouquet featuring exceptional harmony and completeness.  The nose is almost sensual in its complexity, with aromas of forest fruits, plums, licorice, mineral and coffee scents.

Taste: dense structure, full of super-ripe fruit.   On the palate it's full, with nice fruit flavors, including stewed cherries, dusty tannins that are somewhat chewy, and a long clean finish. Long, complex finish with fine, silk-like tannins and good acidity; dense structure, full of super-ripe fruit.

Informations:Cascina Luisin and Mocagatta are contiguous properties, owned by cousins, and both include sections of the Rabajá Vineyard, which is one of the best in Barbaresco.

Barbaresco is a DOCG wine from the villages of Barbaresco, Neive, Alba and Treiso.
The wines must be aged for a minimum of two years, one of which is in wood, three years for riserva.
While it is aged one year less than Barolo, Barbaresco, often referred to as Barolo's lighter cousin, is also known for power, depth and a potential to age.